Los Carnalitos Restaurant

Los Carnalitos Restaurant in Hayward, CA is a hidden gem specializing in cuisine from Mexico City. With a vast menu offering traditional dishes like tortas, gorditas, huaraches, tostadas, and more, this Mexican restaurant is a must-visit for food enthusiasts looking to explore regional flavors.

I ventured into Los Carnalitos Restaurant eager to try their unique offerings, and I was not disappointed. The quesadilla de azteca caught my attention with its crumbled cheese and distinct flavors. The huarache con costilla, featuring beef short ribs, was a standout dish that left me craving for more. The pambazo de chicharrĂ³n, a marinated bread sandwich, surprised me with its crispy texture and delicious filling.

What sets Los Carnalitos apart is its attention to detail in crafting authentic Mexican dishes using traditional ingredients like corn smut, cactus, and squash blossoms. The combination of flavors and textures in each dish is a testament to the restaurant's commitment to serving quality, regional cuisine.

From the moment you step into Los Carnalitos, you are greeted with a casual ambiance and friendly staff. The menu offers a wide range of options, from street-style tacos to hearty burritos, satisfying every palate. The prices are reasonable, making it a great spot for a fulfilling meal without breaking the bank.

Overall, Los Carnalitos Restaurant is a culinary journey that transports you to the vibrant streets of Mexico City. Whether you're a connoisseur of Mexican cuisine or someone looking to try something new, this restaurant is sure to leave a lasting impression. Don't miss out on their signature dishes like the huaraches and pambazos, and be sure to save room for the delectable churros for dessert. Visit Los Carnalitos and indulge in a taste of authentic Mexican flavors like never before.

Los Carnalitos Restaurant Menu

Location

Address: 30200 Industrial Pkwy SW Hayward, CA 94544
Phone: (510) 324-8125

đŸ•“ Work Hours
MON 9:00 AM - 9:00 PM
TUE 9:00 AM - 9:00 PM
WED 9:00 AM - 9:00 PM
THU 9:00 AM - 9:00 PM
FRI 9:00 AM - 9:00 PM
SAT 9:00 AM - 9:00 PM
SUN Closed

Business info

  • Offers Delivery
    Yes
  • Offers Takeout
    Yes
  • Reservations
    No
  • Vegan Options
    Yes
  • Limited Vegetarian Options
    Yes
  • Wheelchair accessible
    Yes
  • Accepts Credit Cards
    Yes
  • Accepts Apple Pay
    Yes
  • Outdoor Seating
    Yes
  • Casual
    Yes
  • Moderate Noise
    Yes
  • Good for Groups
    Yes
  • Good For Kids
    Yes
  • Good for Brunch, Lunch, Dinner, Dessert
    Yes
  • Street Parking, Private Lot Parking
    Yes
  • Free Wi-Fi
    Yes
  • Beer & Wine Only
    Yes
  • TV
    Yes
  • Gender-neutral restrooms
    Yes
  • Offers Catering
    No
  • Waiter Service
    No
  • Happy Hour
    No
  • Drive-Thru
    No
  • Dogs Not Allowed
    No
  • Heated Outdoor Seating
    No
  • Covered Outdoor Seating
    No
  • Private Dining
    No
  • Bike Parking
    Yes
  • Compostable containers available
    Yes
  • Plastic-free packaging
    Yes

Last Reviews

  • Author: Gerald R.

    08 August 2024

    GENERAL VS REGIONAL I found this place by accident as I drove to eat at another eatery close by. After my meal at the other eatery I wanted to come to Los Carnalitos to give this place a try. When I entered Los Carnalitos I noticed the items on the menu were different from any Mexican eatery I ate before (later I discovered the food specializes in cuisine of Mexico City). What kind of items should I order? I came with intent to order items that did not have picture on the menu for delivery. I wanted to try something new. The first time I came here was the last Saturday of March. I ordered the gorditas that had a picture on the menu. Also I ordered the quesadilla de azteca, which didn't have a picture on the delivery menu. When you don't have a picture in mind what an item looks you don't have a premonition what the item will taste like. The gordita was tasty, but the quesadilla de azteca was better of the two dishes. My experiences with quesadillas are they have grilled marks with melted cheese. The quesadilla de azteca was the first time I ate this style as the cheese were crumbled. The second time I ate tostadas de pata and huarache con costilla. These items had no pictures from the delivery that's why ordered them. I like the tostada. The pata (beef tendons) had that slimy texture, but I never found it offputting as the lettuce and cheese contrasted that texture. By far the haurach con constilla was the tastiest of the two dishes. The beef short ribs on the haurache con constilla rivals with other beef short ribs I ate at a Korean or Hawaiian eatery. The third time I came here I ordered the tostada tinga de res and pambazo de chicharrón. The beef on the tostada was ok. The pambazo is like torta except the bread is marinated. Even though the bread was marinated it was crispy. That was an unexpected texture. The pambazo I ate at Los Carnalitos is better than any tortas I ate. The next time I came here I ordered the torta because I heard this place is known for their tortas. I ordered the salchica torta as I never expected turkey sausage was part of Mexican cuisine. The torta is tasty, but it pales in comparison to the pombazo because the marinated, grilled bread is more flavorful than a regular grilled bread. One other item I ordered was the churros. I've had churros at stadiums or other eateries where the quality of the churros was stale. The churros at Los Carnalitos are probably the best I've had at a restaurant. The portion is big while the churros are crunchy and moist. The drizzle of the sweet, condensed milk brings additional flavor to the churros The last time I came here I ordered two items I had in the past I liked: pombazo and churros. The pombazo I ordered this time was the traditional, which included chorizos. Overall Los Carnalitos Restaurant opened my palette to Mexican cuisine. Los Carnalitos Restaurant specializes food from the Mexico City. Most of the Mexican restaurants I ate at didn't focus on a regional cuisine but a general food of Mexico. Trying something new doesn't have to be adventurous but have an open mind. The best items I ate at Los Carnalitos were the quesadilla de azteca, haurache con constilla, pambozo, and churros. If I crave for a regional cuisine of Mexican food I would go back to Los Carnalitos Restaurant.

  • Author: Sangeeta C.

    31 July 2024

    As someone who loves tacos and other Mexican dishes, I am always on the lookout for authentic Mexican food--not the kind that has been modified by adding a lot of cheese and made too fancy. I also prefer taco tortillas made of maize flour, not wheat flour, since I am gluten-sensitive. This place hits all the right notes with their dishes. They offer common Mexican dishes like Tacos, Burritos, Tostadas, Quesadillas, and Huaraches, but I also discovered some new dishes I had never heard of or tried before. What we ordered: I ordered three tacos--pollo, asada, and chorizo--and Gorditas. My partner ordered Pambazos and a Michelada. We didn't know what Pambazos were before we decided to order it. My partner noticed someone at the restaurant eating it and was fascinated by it, so I looked up the menu, read the description of each item, and concluded it was Pambazos--and I was right! The tacos were the very typical street-side tacos with double tortillas, onions, cilantro, lime, and some salsa based on the meat. The meat was tender, very well-seasoned, juicy, and delicious. The Gorditas, on the other hand, were a little too mild for my palate and had too much lettuce. They could go lighter on that, I feel. The Pambazos (a Mexican sandwich) was heavily stuffed, with great sauces, and were absolutely delectable. One was enough for my partner to be full. The Michelada was spicy, tangy, sweet, and a great kicky drink. Note: Pambazos are not gluten-free. For a gluten-free sandwich option, Gorditas is the way to go, as they are made with maize flour. The ambience is very casual, and we saw a lot of Mexicans eating there, which is a good sign as it indicates the restaurant is serving quality, authentic items. The price point is also great, where two people can be satiated and full for under $40. I am so glad my friend recommended this place. This is my new favorite Mexican restaurant, and I plan to frequent it and try all the items on their menu! Now you go and give it a try!

  • Author: Cathy B.

    14 June 2024

    This is my go to for a pambazo! I think they're the only one in the area that has them (folks correct me if im wrong). They make it really yummy and their sauce is good. The staff is friendly although the service of food could also be very very slow at times. If getting to-go, I recommend calling ahead for food. They are also one of the very very few places that serves suadero which makes them special. I recommend trying this as a taco. Very convenient place and i do visit at times.

  • Author: Nina Z.

    12 June 2024

    Was intrigued by the unique dishes served here. This place offers cuisine specific to Mexico City and includes ingredients like corn smut, cactus, and squash blossoms; ingredients you don't typically see. We ordered the quesadilla huitlacoche (corn smut) and the azteca huarache, which includes all of the above mentioned ingredients. Food came out quickly and hot. I've never really given much thought to cheese, but couldn't help but notice they use some kind of fresh white cheese that is perhaps regional to Mexico. Given its form, the huarache was a bit difficult for me to eat without making a complete mess, but I loved all the components and freshness of the ingredients, so would opt for the quesadilla azteca for next time. Have been here twice thus far. This is our go-to spot after going hiking around the area. Only downside is that we usually go hiking on the weekends, and this place is closed on Sundays, but when we do make it out, it's a real treat! Until next time!

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